FC Barcelona Facts at a Glance

FC Barcelona is a well-known name for the football fans scattered all over the world. The club has some of the start and most promising players in football world. However, there is more to the club than just the fine skills displayed by its players. Here are some interesting and amusing FC Barcelona facts that are sure to surprise its supporters.

Facts on History of Barcelona: The club was founded by Hans Gamper, a Swiss nationalist with the help of a newspaper advertisement and is now owned and operated solely by the club members. It was never a mere football club but a political symbol as well. The club stood as a symbol against Rivera’s and Franco’s dictatorships and has always had a strong tie with the Catalan nationalism. It was during Franco’s dictatorship, the club was forced to change the name to Club De Football De Barcelona. However, the club changed its name back to this club in the year 1974 because of its Catalan roots. The club was forbidden from using the Catalan Language during the Franco dictatorship. However, over the years, it has become a rule that the players of FC Barcelona will have to know the Catalan language, with some exceptions like Lionel Messi.

Facts on Club’s Achievements: The club has been ranked by Forbes as the second most valuable club in the world and has proved itself to be one of the most popular clubs across Europe. It is also the club with highest number of players winning the Ballon d’Or, with 11 Barcelona players having won it. Lionel Messi, one of the most popular Barca players, has won the Ballon d’Or five times. The club had also defeated its arch rival Real Madrid FC on their first official match with a score of 6-1.

Fun FC Barcelona Facts:

· This club doesn’t run short of fun and amusing facts either. Very few people know that FC Barcelona fans are known as «ass» in the Catalan language.

· Though it is commonly thought that unlike other Barça players, Lionel Messi does not know Catalan language, he was heard addressing the public in this language when he was drunk after a Barça win!

· The Camp Nou stadium is one of the largest stadiums in Europe but the matches there are seldom attended by the local people. This is probably because of the high ticket prices due to its international fame.

· FC Barcelona and Real Madrid have had a long history of political rivalry as well, with the latter being supported by the political power of Franco and the former being against his dictatorship.

· This club has invented its own style of playing which is known as tiki-taka or The Total Football Philosophy. Johan Cruyff is the man behind this famous football playing style and the strategy has brought the club many victories.

· For a long time, FC Barcelona was against corporate advertising but the policy was finally taken down and they collaborated with UNICEF for the first time in 2006.

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Divock Origi gets Liverpool ahead in Merseyside Derby | Premier League | NBC Sports



Sadio Mane leads a lethal Liverpool counter attack and finds Divock Origi, who rounds a stranded Jordan Pickford to give the Reds a 1-0 lead against Everton. #NBCSports #PremierLeague #Liverpool #MerseysideDerby

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Soccer Cleats History and Its Evolution

Soccer is a game which can give you Goosebumps. Every admirer of the soccer has a favorite player too which makes the game worth watching. Each and every player puts in uncountable amount of efforts in to the game and as these efforts are for making the team wins each and everything should be practiced. To practice you need proper soccer cleats as they become one of the indispensable parts of this process. Cleats have sought to come in to existence in the 1500s. Cornelius Johnson was the first cleatmaker who attempted to make them for the King Henry VIII in the year 1525. They were specially designed by keeping the game in view and the material was of leather which made them heavy. These differed from the normal ones as they were ankle length.

As the game started evolving in the country the demand for soccer ones also started increasing in the 1800s. The players demanded something which is comfortable and bitterly designed. This was the time when the ankle length ones became less popular and the traditional 'slipper style' came in to fashion. They were then given 6 studs at the bottom, made up of leather material and they used to get heavy during rains. But this pattern was accepted up to the 1900s.

The industry saw boom again after World War II as the air travel became prominent and the international games started being held. This led to the high demand of the manufacture for the team members. The focus shifted to providing the players with a comfortable and well-designed material which helps the player in kicking and controlling the soccer ball. The weight was also decreased as light weight cleats started trending.

The evolution led to the following categories which a player can choose from to play soccer:

Soft ground and pro soft ground:

These allow the player to play on muddy fields and wet lands. Also these studs come with attachment as well as detachable capacities. The player can attach them if the need is felt and can remove according to the place in which the match is going on.

The pro soft cleats are helpful on muddy fields and wet grounds where maximum traction is required. They are the traditional cleats.

Artificial Grass / Hard Ground:

Built on a hard sunbaked ground or a new artificial turf, these come with more number of stud support and this makes them better.

Indoor

These are used for the leisure soccer indoor games.

Futsal

These are designed for fast playing players and five-a-side play soccer games ..

Artificial Surf

These are designed to play on hard surfaces. They come with the rubber or plastic sole at the bottom.

Women's Soccer Cleats:

Built on narrower last or fit mold the women's soccer cleats are built keeping in mind the dimensions of the women feet. They are built to provide the women with utmost comfort and not to choose men's soccer cleats if they are playing soccer.

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7 Tips for Buying The Best Soccer Shoes

Footwear is of utmost importance as far as playing soccer game goes. So, you have to have a quality pair of boots or cleats. In this guide, we will help you understand the types of soccer cleats and the surfaces they are suitable for.

Firm ground

When people talk about soccer shoes, they mean soccer shoes designed for firm grounds. Typically, these cleats are versatile and can be used on solid surfaces. Moreover, the outside of these boots is known as the bladed bottom or the molded bottom. Generally, these boots are made of a thermoplastic urethane or polyurethane.

Hard/Multi ground

As the name suggest, hard ground boots are used on solid/hard surfaces, such as artificial turf or clay. Other types of surfaces that these cleats can work for include grounds that are poorly manicured or grounds that are used a lot. The bottom of hard ground cleats has a lot of studs for even distribution of the player’s weight. This will prevent the player from having knee, ankle, heel and foot problems.

Sizing

If you don’t know how to figure out your size, you can use an easy method. Usually, it’s a good idea to measure your feet in centimeters and then look for the right size on a shoe website. Then based on your size and desired features, you can go for the right pair of cleats.

Length

The size of the soccer shoes is determined like other shoes, but the majority of these shoes are designed to fit more tightly than your typical sneakers. So, if you want to determine your size, you can use the size of your regular shoes. Make sure your soccer shoes fit you but don’t touch your toes. If you have this type of shoes, you will be able to give better performance. For synthetic cleats, the recommended gap is ¼ inch at a minimum.

Width

Width is an area that needs attention because of the narrow design of soccer cleats. The boots should fit your feet in a way that the feet won’t slide around while you are playing. Although soccer shoes are not made in different widths, some models are wider than others. Keep in mind that leather boots tend to stretch based on the width of your feet.

Material

The shoe material can change the way you will feel with the shoes on. Generally, all leathers shoes stretch with time, and high quality cleats take the shape of your feet. The shoes should fit snugly the first time you put them on.

Proper Fit

When buying new cleats for soccer, make sure you try them on. This will help you know if they fit you perfectly. Make sure you don’t feel any discomfort while walking in the shoes. Your toes should be able to reach the front part of the shoes.

So, these are some useful points that you should take into account when investing in a good quality pair of soccer cleats. Hopefully, you will be able to pick the right pair now.

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The Amazing And Often Strange Coffee News Highlights Of 2014

2014 was an exciting year for our beloved coffee, some good, some bad, some strange. As we approach the end of the year we’ve taken a look at some of the more notable stories of 2014.

December: A Time For Giving… But Probably Not Cocaine.

December, time for giving and the warm feeling when we see others open their presents. These acts of generosity were put to the test in Berlin when a local coffee roaster opened up their latest shipment of coffee from Brazil, to find it contained 33 kilos of cocaine! We’re unsure whether they had a hearty Christmas smile on their face, but we’re presuming confusion and fear was a more likely response. They reported the «shipment» to the police and Santa.

November: Peak Coffee Prices

Coffee prices reached their peak in 2.5 years during November. The dry weather in Brazil that has affected much of their yearly crop played a significant role in the increase. Much of the speculation now is how this year’s drought will affect the crop in 2015. Although there have been rains over recent months, the question still remains as to how this will impact the flowering of new plants over 2015.

Many are predicting that if the weather returns to a semblance of normality, then the crop should be roughly the same as 2014. If weather continues to become more extreme then production would fall below the levels of 2014.

October: Cup North

A little closer to home we saw the inaugural «Cup North», a coffee party for all coffee lovers in the north of England. Put together by the local coffee community it was a chance for the spotlight to shine on the culinary and coffee developments outside of London.

While the focus was on coffee, the 2-day event also promoted beer, chocolates and some of the exciting «foodie» developments in and around Manchester. Let’s hope it continues for 2015.

September: Coffee & Biofuels

There are many known alternative uses for leftover coffee ranging from an effective compost, to being used an odour remover for whiffy socks. One of the most exciting developments of 2014 was the new company Bio-Bean.

Set-up in January by Arthur Kay, the company takes the used coffee grounds from London coffee shops and turns the waste into an advanced bio-fuel. In September they received a €500,000 grant from the Dutch Lottery.

Although widely suspected as a bribe with which to increase their scores from the UK during EuroVision (OK I made that bit up), the money will help the environmentally green Bio-Bean expand their operations and build a plant large enough to handle the processing of the collected coffee grounds. One gold star for Bio-Bean. A great idea and good luck for 2015.

August: Coffee Theme Park Given To Green Light

If you’ve ever dreamed of visiting a theme park with a giant caffeinated mouse, then August may have been the month for you. Funding was granted to develop a 64 acre coffee theme park in the Gangwon Province in South Korea.

The area has seen lot of development ever since the announcement that the 2018 winter Olympics were going to be held in the area. Designed as an environmentally friendly family theme park, the location will also house a production, roasting and distribution facility. Presumably the latter won’t be of interest to the kids. A distribution roller coaster with embossed livery on the side doesn’t really appeal to children.

The project will however create over a thousand jobs for the local community and feature a resort and coffee museum.

July: Fresh vs. Instant

In July the Euromonitor International Study published their latest research highlighting the continuing growth of instant coffee in countries that historically were associated with tea drinkers, namely China, Turkey and India. Almost half the world prefers instant coffee to freshly ground coffee.

In the UK, although the coffee market maturing and we’re seeing a greater understanding of fresh and gourmet coffee products, the instant coffee market continued the gain strength especially when being consumed at home. Quite surprisingly in the UK us Brits are responsible for over a third of all instant coffee sold in Western Europe.

While it’s still often viewed as unacceptable to offer instant coffee in many social or business situations, when at home these malleable rules seem to go out of the window. Convenience in many situations wins over quality.

Part of the growth was attributed to the marketing of instant coffee, many of the words traditionally reserved for fresh coffee were finding their way onto packets, jars and bags in the supermarket. One product describes itself as the world first «whole bean instant»… we still have no idea what that means!

June: World Championships

June saw the winner of the 2014 World Barista Championships. The title eventually went to Hidenori Izaki of Maruyama Coffee Company, Japan. The judges awarding him the prize after evaluating all contestants on a selection of criteria including their cleanliness, creativity, technical skills and presentation.

Hidenori was the 15th winner of the competition, produced and held by the World Coffee Event (WCE). The annual championship was held in Rimini, Italy and was the culmination of many local and regional finals throughout the world.

Congratulations to all participants especially Maxwell Colonna-Dashwood from the UK who eventually came in 5th, yes we are showing geographical bias.

Final Standings

Champion: Hidenori Izaki, Japan

2nd: Kapo Chiu, Hong Kong

3rd: Christos Loukakis, Greece

4th: Craig Simon, Australia

5th: Maxwell Colonna-Dashwood, United Kingdom

6th: William Hernandez, El Salvador

May: Coffee & Cows

It seems that used coffee grounds can be used for almost anything! Starbucks partnered with a Japanese manufacturer of contacts lenses in the hope of turning leftover coffee grounds into a viable and environmentally friendly livestock feed for the Tokyo dairy market.

The fermented grounds were removed from the stores at Starbucks and incorporated into the food for cattle. The process has been tried before but the results showed that the coffee acted as a diuretic among the cattle and the high salt content was a concern. Apparently the new process includes lactic acid fermentation that ensures the feed produced became a viable option. Again, we have no idea how this works, but it sounds very impressive.

April: UK Barista Championships

If you mentioned the World Championships during April most people (probably tea drinkers) would immediately think of the F1 Grand Prix in China, or the start of the Snooker World Championships with its whispering and dapper waistcoats. To the creative coffee folk of the UK, April could only mean one thing; the build up to the Barista World Championships had begun.

Maxwell Colonna-Dashwood who took home his second title ultimately won the regional UK Barista Championships, held during the London Coffee Festival. Congratulations to Maxwell. With the award firmly tucked under his arm he would travel to Italy to compete in the World Championships in June. Flying the flag for the UK… probably without a waistcoat.

Feb/March: The Football World Cup

Much of the speculation during February and March was around the football world cup and how the Brazilians passion for their national sport would affect the coffee industry.

With around a third of all coffee coming from Brazil, the concerns were that the games held in Rio De Janeiro would disrupt the production, delivery and overall infrastructure of the coffee industry. At the risk of sounding anti-climatic it all worked out OK, even if it didn’t for the Brazilian football team.

January: Myth Busted

We’ve probably all heard the old wives tale that coffee causes dehydration. We’re told that we should drink a glass of water for every cup of coffee we consume. Where this theory comes from we have no idea, but research released in January from the University of Bath concluded that this was actually a myth.

Rather than cause dehydration, moderate coffee consumption actually hydrates us in a similar way to water. Personally if I was stranded in the Sahara with the choice of either a cup of coffee or nothing, I’d certainly choose the former… but only if it had cream… and sprinkles.

Blatter Is Happy With His Decision, Russia 2018 and Qatar 2022 World Cup

No doubt, there is much opposition after the decision was made by Sepp Blatter, which really played the key function in the conclusion of the next two Soccer Championship venues. Blatter’s function and his accurate judgment by the end of the method will be crucial in the evaluation of the achievement and significance the future championships will provide.

More or less, FIFA just lately decimated its likeness not just in front of football followers but the entire world when every lone progeny who ever dreamed of evolving well liked on area started to inquiry if even football federation was corrupted and if so «Are the previous famous players and renowned numbers part of this newest scandal?»

The Executive Committee Constituents of FIFA chose Russia to owner the 2018 World Cup. Russia shocked every individual with the $4 billion last tender while on the other hand the least significant homeland to ever owner the World Cup as yet the rich Qatar got the privilege of obtaining hosting privileges in 2022. Let’s see how much Qatar 2022 works.

It is so straightforward to suppose that part of that has currently been disclosed and while football federation’s ruling body is still hard working in portraying on those previous lambasting by newspapers and critics.

Sepp Blatter has had rather distinct functions to articulate his cutting edge on the preceding drama. Similarly, after the tendering method, he has arrive out and asserted that he is pleased for the respective nations in being adept to come by the World Cup hosting privileges.

Concerning the hosting of the large-scale football tournament in the world Blatter was discovered asserting, we will journey to two absolutely new countries. There has not ever been a World Cup in Russia or in another location in Eastern Europe.

How to Win at Bowling Tournaments: Tips and Techniques

What exactly is it that makes bowling so special?

For one, it’s a sport that just about anybody can participate in. Relatively it is much easier to play than others involving more specialized skills. It is also a lot more cost-efficient than most of the alternatives and is a lot of fun even for complete beginners.

It’s not a surprise that nearly 100 million people have become «hooked on» the sport of bowling!

While not all of these people are competitive, there is a large population of bowlers who do desire to play in a league and/or tournament setting. In the U.S.A, about 1/7 of the total bowling population are involved in a league or have participated in a tournament.

What exactly is a tournament?

A tournament is an organized competition for bowlers who face off to see who can score the highest. While there are a variety of specific formats, all of them involve playing for both personal satisfaction as well as monetary rewards.

Winning one is always going to be a challenge, but here are a few specific strategies that will greatly help out.

1. Give yourself time to be sure you have packed up every piece of equipment you will need during the tournament so that when the time draws near, you can focus on the game.

2. Maintain a professional image

You should arrive at the alley with plenty of time to spare (no pun intended) so you can keep a relaxed mentality towards the venue, fans and competition.

3. Give Yourself a Proper Warm-up

Undergoing a series of exercises before the game can do wonders for both getting your muscles loose and prepared for the competition. Just because bowling isn’t a full-contact sport doesn’t mean you can ignore this part of the preparations.

4. Stay focused

Maintaining your cool and keeping a level head is crucial in a tournament situation. Becoming upset during a bad string of frame is only going to make a bad situation worse. Tournament champions are the ones who are able to fight back against adversity and maintain a positive outlook throughout the competition.

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FC Barcelona’s Arch-Rival – The History of Real Madrid

Real Madrid – FIFA ‘Team of the Century’; 31 League titles; 9 European Cups; a couple of UEFA Cups and World Club Champions titles.

Also, bizarrely, it is a club that has in recent years nurtured the custom of sacking successful managers. Jupp Heynckes went four weeks after winning a Champions League title, Fabio Capello and Bernd Schuster won the league title before one was basically sacked for being too defensive and the other for being too reckless. The prize, though, for what it’s worth, goes to Vicente Del Bosque, current manager of the national squad, who was dismissed the day after winning the league in a room at the hotel in which his players were having their celebratory dinner!

Real Madrid originated in 1897 when a number of students and lecturers at the Institucíon Libre de Enseñanza began playing friendly matches on Sunday mornings. From these humble beginnings, Madrid Football Club emerged in 1902 – gaining its royal patronage and club name in 1920 from King Alfonso XIII. The club became founder members of the Spanish League in 1929 – when Barca won the inaugural title and El Clásico, as the fixture between the two clubs is known in Spain – began in earnest.

From the beginning, the rivalry was intense but it developed significantly during the years after the Civil War. There are, of course, many stories of the way Franco’s government promoted the interests of Real Madrid in order to develop his, and Spain’s, international prestige. Also, the manner in which Barcelona attempted to maintain a Catalan identity at a time when the language and flag were banned is well recounted. Barça became ‘More than a Club’ and the phrase Así gana el Madrid – that’s how Madrid win – became part of Spanish sporting lore.

There are two of these stories, however, that perhaps shed most light on the situation in those difficult times.

In 1942, Barcelona had won the Spanish Cup – now known as the Cope del Rey but then renamed as the Copa del Generalísimo. The following season they were pitted against Real in a two-legged semi-final and won the first match convincingly, by three goals to nil, despite having their star player, Escolá, stretchered off. The second leg, though, was rather a different matter – finishing an astonishing 11 – 1 to Madrid. Not only was the Head of State Security known to have visited the Barça dressing room before the match to tell some of the players that their right to remain in Spain was being reviewed, but also the sending off of a player in the first few minutes made sure that the rest of the team got the right message!

The other classic example of the manner in which Barcelona feel they suffered during the Franco years concerns perhaps the most famous player ever to wear a Real Madrid shirt – Alfredo di Stéfano, who remains an iconic figure in the Madrid hierarchy even today. In 1953, the Argentinian centre forward, described by Bobby Charlton as the most intelligent player he had seen, was signed by Barcelona from his Columbian club, Millonarios. After di Stéfano had appeared in a couple of friendly matches, and after an involved and underhand series of ‘negotiations’, the Spanish F.A. declared that the transfer was invalid and the player was triumphantly unveiled by Madrid. Two weeks later, he made his debut in a 5 – 0 victory over Barcelona in the Bernabéu – scoring four goals and starting his journey towards legendary status.

Even the transfer of Luis Figo in 2000 pales into insignificance compared to the machinations involved in the di Stéfano move.

With such a fierce, and continuing, rivalry between these two giant clubs, this puts the events of Barcelona’s 3-0 away victory in 2000 into an even more dramatic perspective; that was the night that the Madrid supporters rose to their feet and applauded Ronaldinho after perhaps his best performance in the club’s colours.

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